Trade union RMT said the strikes will take place across the tube network for seven days starting from 5 September, which will ...

Changing perceptions of luxury and the latest trends in hospitality – from AI to experiences – will shape the 2025 agenda of ...

Adam Simmonds’ restaurant at London’s Megaro hotel has closed its doors with immediate effect less than a year after its launch.

London-based food redistribution charity the Felix Project has partnered with Deliveroo to launch a community kitchen in west London ...

Martyn Nail, culinary director at the Dorchester in London’s Mayfair, is to lead the Grill at the Dorchester following the departure of chef Tom Booton ...

Alistair Macrow is to leave his role as chief executive officer at McDonald’s UK and Ireland after a difficult few years which has seen the business face hundreds of allegations of employee misconduct ...

Travelodge Group has described its half-year or H1 results, ending 30 June 2025, as a “solid first-half performance given the ...

The Royal Bell in Bromley is set to reopen as a boutique hotel, private members’ club and dining destination this autumn ...

Asylum seekers are due to be removed from the Bell hotel in Essex after the council was granted a temporary High Court ...

Wholesaler Brakes has launched an initiative to support small businesses that want to start supplying into the sector. The ...

Chef Nuno Mendes has confirmed his departure from Lisboeta in London’s Charlotte Street, almost four years after its launch.

Tommaso Bizzocchi has been appointed head chef at Charlie’s at Brown’s hotel in London’s Mayfair. He was most recently senior ...