Vivici, the precision fermentation startup owned by DSM Firmenich and Fonterra, has raised €32.5 to launch and scale up ...

Israel's Aleph Farms has cut its valuation by 73% amid funding troubles, but the cultivated meat startup says adapting to ...

Can Actual Veggies be the antidote to ultra-processed foods? It's what investors are hoping for, pumping $7M in funding for the New York startup.

From Plates London to Eleven Madison Park in New York City, here are the five vegan restaurants with a Michelin star to their ...

Dairy is making a comeback in the US, with sales of whole milk outpacing plant-based alternatives – can PKN turn things ...

Synbio must prove itself as a superior alternative and win consumer trust to succeed amid the battle against UPFs, writes.

The EU has set legally binding targets to reduce food waste by 30% in its updated waste framework directive, but climate ...

The EU has published its agriculture and food vision, raising alarm bells among climate experts and ignoring calls for a ...

Is veganism over? Some headline writers would make it seem so, but it's a skewed narrative that doesn't account for the bigger picture.

Germany's Kynda has raised €3M in seed funding to expand production of its mycelium meat, which is made from upcycled food ...

Swiss manufacturing giant Bühler Group and Israel's Ever After Foods have teamed up to produce cultivated meat with much ...

Vegan Olympian Dotsie Bausch has been calling on coffee companies to drop the non-dairy milk surcharge – now, Tim Hortons and ...