Pickled foods have long been a kitchen staple. The foods last for months (if not years), and are at the ready whenever necessary. However, some foods have fallen out of favor. Here are several pickled ...

These Crab Deviled Eggs are an elegant spin on a classic. Picture sweet lump crabmeat folded into a creamy yolk filling, then ...

With only 10-minutes, you can whip up one of these highly-rated savory dips, snack jar or bite-size morsel to keep you ...

Egg salad is simple and tasty to make, but if you want to shake things up, try making a tangy version with this equally easy ...

The Pickled Egg can be found in the northern most tip of Animal Well. In order to reach this egg, you will need to defeat the final boss of the game and roll credits, making this one of the final few ...

65th Egg Awarded for finding the other 64 Eggs, can be collected from the Egg Room in the top left hallway.

Food Network star Chef Tyler Florence shares his tips and tricks for making the tastiest Thanksgiving appetizer.

Check out these tips and recipes to make great deviled eggs this Thanksgiving. Thanksgiving may be all about the turkey, but deviled eggs are a perfect snack-sized bite that stands above the rest ...

This simple, bright condiment is always a welcome addition to the Thanksgiving table, whether you're hosting or a guest. The recipe only takes a few minutes and a handful of pantry ingredients, and ...

These pickled green beans come together in a jiffy. Whether you're gifting your neighbors with these pickled green beans, or keeping them all for yourself, we have no doubt this recipe is sure to ...

Emma Wartzman is the kitchen and dining writer at New York Magazine’s the Strategist. Previously, she was an editor at Bon Appétit. Making quick pickles — vegetables infused in brine for as little as ...

Render the chorizo in a sauté pan. Add the onions and cook until soft and translucent. Add the eggs and mix well with a rubber spatula, until cooked to your liking. Season to taste with salt. Serve ...