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How to make vegan Korean green onion pancakes
Vegan Korean green onion pancakes are savoury and crispy, made with scallions, flour, and optional chili or doenjang for added depth. These thin pancakes are pan-fried until golden and served with a ...
Korean breakfast plate with cheesy rolled eggs, radish salad and rice ingredients (2 servings): 6 eggs â…“ cup shredded cheddar cheese 1 green onion ½ tsp mirin (sweet cooking rice wine) ¼ tsp salt ...
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