More homeowners are planting edible flowers because they offer a unique combination of beauty, flavor, and environmental ...

Leftovers can last in the fridge for about 3-5 days. It's important to store leftovers properly and keep them at safe ...

Thanksgiving is a time for family, gratitude, and, of course, an abundance of delicious food. Among the traditional side dishes, squash casserole stands out as a comforting, flavorful option that ...

Lidia Bastianich notes that the traditional filling of pumpkin ravioli is simple. Instead of the traditional roasted Mantova squash, she uses butternut here and says it's a good substitute. She also ...

Pumpkin and winter squash are already very shelf-stable once they’ve been cured. Just wipe the rind with either vodka or rubbing alcohol and store in a cool, dry place, and they should keep for months ...

Auburn head coach Hugh Freeze was running out of chances. His team had lost four straight games and had started SEC play 0-4 for his third season in a row. Each loss was painfully close to being a win ...

This vegetarian stew softens the pain of diminishing sun and shorter days with a comforting bowl of yellow split peas, butternut squash, and tomatoes in a golden broth scented with ginger, coriander, ...

Squash is one of the most versatile veggies. You can mash it, puree it into creamy soup, stuff it, or dice it for roasting. But with so many varieties—there's summer squash, winter squash, and ...