The Northern and Eastern Provinces of Sri Lanka are historically and strategically important regions that contribute ...
Since the joint fish stocking event was launched in 2018, more than 11.46 million aquatic seedlings have been released into ...
When the rivers rise and the skies grow dark, Africa’s resilience will light the way to a sustainable future. Africa, the continent that contributes the least to climate change, is paradoxically among ...
As part of its efforts to protect the marine environment, promote sustainable fisheries and boost the fishing industry, the Ministry of Climate Change and Environment (MoCCAE) has installed artificial ...
Saulo Jennings, a chef from Brazil's Amazon region, is so passionate about the rainforest's flavors -- like the massive ...
Publix is proud to support [the Sustainable Fisheries Partnership] to bring sustainable seafood options to our customers while protecting the ecosystem and supporting those who fish’ — Guy Pizzuti, Pu ...
As global demand for seafood continues to surge and capture fisheries plateau, fish farming — or aquaculture — presents a promising path to achieving food security, economic growth, and a sustainable ...
The co-author of The Blue Food Cookbook shares how we can all make ocean-friendly choices — starting at the fish counter.
EU industry body Europeche has appointed Margot Angibaud as its new senior policy advisor to strengthen the organization's ...
Vietnam and Malaysia have agreed to strengthen coordination in combating illegal, unreported, and unregulated (IUU) fishing, ...
This initiative is part of ongoing efforts to address climate change impacts on coastal and marine environments ...