Sri Lanka’s seas are generous. From the glittering yellowfin and skipjack that fuel the tuna industry to succulent shrimp and ...

The unfolding crisis for Greek family seafood businesses in Victoria marks a turning point in this state’s fishing story.

Water plays a critical role in ensuring food safety in the fisheries sector, according to the UN Food and Agriculture Organization (FAO). Findings come ...

Oregon has lost two-thirds of its kelp forests since 2010. Efforts to remove hundreds of thousands of purple urchins might ...

When Tania Kanchanarak looks out over the turquoise waters of Koh Phangan, she sees more than a postcard-perfect paradise.

Shrimp exports accounted for 70% of India’s $7.4 billion seafood exports in FY25. The US alone imports 40% of its annual ...

ON the shores of Tuaran in Sabah, where gentle waves kiss the beach, traditional fisherman Sulaiman Amat toils each day to ...

In October 2024, Akaroa became the first King Salmon producer to adopt Blue Impact feed - replacing wild-caught fish oil with ...

Wyoming covers 97,093 square miles as the 10th largest but least populous U.S. state. The landscape ranges from deserts to ...

Along with providing an understanding of the barriers and opportunities to developing effective financing mechanisms, the ...

The Nova Scotia Supreme Court has rejected a commercial fishing group’s request to recoup CAD 334,000 (USD 238,312, EUR ...

The government has decided to reduce the domestic fisheries product distribution channels from six stages to four stages to cut distribution costs by 10%. It will establish specialized direct sales ...