Emphasizing Mediterranean specialties, such as stews featuring pulses and vegetables, can make for healthier holiday ...

Storing your herbs flat in the freezer is one of the best ways to preserve their flavors and make them easy to use for months ...

They’re exactly what you want for dishes where size doesn’t matter, so a chicken pot pie, tacos, or stew are the perfect ...

Low-Calorie Carrot and Celeriac Soup with Coriander: I’ve been something of an irregular follower of the 5:2 diet over the ...

This Virginia drive-in has earned its reputation by keeping its burger recipe unchanged for generations, offering familiar ...

Brisket has a reputation for being the kind of dinner that takes over your whole day: long marinades, 14-hour smokes, and a ...

This refreshing salad mixes pomelo segments with fresh mint and cilantro leaves. Tossed with a light dressing of lime juice ...

Torn-up croissants layered with ham, onions, and two kinds of cheese, baked into a creamy egg mixture that puffs up golden in ...

In December, many Americans embark on a shopping frenzy. Many feel obligated to spend money on useless, over-priced trinkets ...

Turn down the heat to low, add the grated ginger and fry for less than a minute. Add the ground black pepper, cumin, turmeric ...

Honey is one of those quiet workhorse ingredients that can do a lot more than sweeten your tea. A single jar can become a ...

Mix in the mozzarella cheese, 1 beaten egg and the finely chopped parsley. You can add 2 tablespoons of finely chopped dill ...