What is Pad Kra Pao? Pad krapow gai (aka pad ka prao, pad grapow, pad kra prao) translates to Fried Thai Holy Basil Chicken but is most commonly known as Thai Basil Chicken in North America because ...

Wrapping a wonton dumpling is a lot easier than you think! There are many ways to wrap a dumpling, but the method I will be showing you here will be the way a Cantonese shrimp wonton dumpling is ...

Hoisin is very flavorful on its own, so it doesn't take much tweaking to make it a delicious dipping sauce, which is why I only use 2 ingredients (plus the hoisin). I still wanted to retain the ...

This recipe for braised Chinese chicken is all about cozy, rich, hearty, and savory flavors. The chicken and shiitake mushrooms are cooked in a flavorful sauce, resulting in tender and juicy meat, ...

Curry udon (カレーうどん) is a popular Japanese curry and noodles dish with silky, chewy udon noodles and a curry base that soothes the soup! It’s the perfect noodle dish for any time of the year, ...

What I love most about this dish is that it’s not only incredibly delicious but also versatile; whether you prefer your noodles spicy or mild, wheat or udon, this recipe is easily customizable. With ...

When it comes to comfort foods, Vietnamese cuisine definitely has no shortages of warm and cozy soups and stews. From Canh Chua, to bun bo hue (Spicy Vietnamese Beef Noodle Soup), to Bo Kho ...

This beef and broccoli recipe is made with marinated beef slices beautifully balanced by the tender crunch of the broccoli and delicious Chinese brown stir fry sauce. It's a simple yet satisfying dish ...

What is Pad Thai and How Does It Taste? Pad Thai is a popular stir-fried noodle dish from Southeast Asia that originates from Thailand. The term "Pad" refers to the stir frying method and means 'fried ...

Chinese crispy fried wonton chips are super easy to make and made with dumplings or wonton wrappers (wonton skins). They are essentially wonton wrappers that have been deep-fried in oil until they are ...

Chinese bao offers a perfect combination of soft, pillowy buns and flavorful fillings, making them a must-try for any Asian food lover. Whether steamed or baked, bao are endlessly versatile, filled ...

This Chinese Steamed Chicken recipe is a go-to for my family's weeknight dinners. From start to finish, it takes 30 minutes and it's a delicious, healthy, and easy meal option. The chicken is ...