For years, they’ve built wine appreciation up as a subject that requires deep knowledge – history, countries, styles, grape varietals, tasting descriptors, food pairings, geography and other bits of ...
When Richard Kinssies, founder of the Seattle Wine School, was offered his first job in the wine industry, he had a confession to make. “I really don’t know much about wine.” His soon-to- be boss ...
Wine tastings are everywhere. You can get a free glass of plonk at an open house, better wine on a Saturday at Publix or spend two grand for the best at the New York Wine Experience. Each will give ...
Talia Baiocchi is the founder and general manager of Punch. She has spent her career specializing in wine, restaurants, and culture. Previously a columnist at Wine Spectator, she went on to become the ...
Seven in 10 survey respondents admitted that when they first started drinking wine, they couldn't tell much of a difference between wine varieties of the same color Get those pinkies up in the air: ...
Sometimes you take advantage of career opportunities because you are looking for a major change, and others because it’s just time to do something you enjoy (and make a little money while doing it).
Online wine publication VineSleuth is facilitating consumer purchases with a new application that sharpens product knowledge. The Wine4.Me app provides wine selections based on rankings and personal ...
Nobody is born a wine maven. Europeans acquire knowledge of wines the effortless way: by osmosis. But because Americans drink little of it compared with people in many other countries, chances are you ...
When Richard Kinssies, founder of the Seattle Wine School, was offered his first job in the wine industry, he had a confession to make. “I really don’t know much about wine.” His soon-to-be boss ...
Although the main attraction at a steakhouse is obviously the steak, you can learn a lot about an establishment with just a ...
Add Yahoo as a preferred source to see more of our stories on Google. I earned my wine certification as a sommelier while I was studying for my MBA in Spain. Thanks to my expertise, I can now easily ...