Temperature can make or break how you perceive the taste of a cheap wine, and this 30-minute hack can help you find the sweet ...

The wine world is trending toward brightness these days, as fewer people drink heavier reds and more are seeking the refreshment found in wines they can serve chilled: whites, rosés, and sparkling ...

Mussels In White Wine: The Effortless French Dish That Feels Like A Luxury If you’ve never made mussels at home, this recipe might surprise you. Moules marinières—mussels steamed in white wine with ...

From crisp Sauvignon Blanc to easy-drinking Chardonnay, these boxed wines prove that great flavor can come in a budget-friendly package. Lucy Simon is a New York-based wine, spirits, and food writer ...

According to the 24th annual State of the U.S. Wine Industry report, released in January by Silicon Valley Bank, white wine sales grew faster than those of red this past year, with sales of Pinot ...

Your crisp summer pour may be easy to drink, but new research says it might not be so easy on your skin. "We conducted a comprehensive meta-analysis to assess whether red wine is truly a healthier ...

For years, red wine has been touted as a healthier choice than white, mostly because it’s rich in resveratrol — a powerful antioxidant that can reduce inflammation and lower your risk of heart disease ...

While wine snobs might turn up their noses at the thought of boxed wine, the large-format packaging offers a lot of upside. One of boxed wine’s many boons is its convenience: one package holds up to ...