This Elegant White Chocolate Mousse is the ideal decadent finish to a lighter summer dinner. It is buttery and sweet, with ...

MAKE THE GINGERBREAD Preheat the oven to 325°. Line the bottom of a 9-by-13-inch baking pan with parchment paper and lightly spray the bottom and side of the pan with baking spray. In a bowl, sift the ...

Triple Chocolate Mousse becomes a true Christmas dessert when each layer is chilled to perfection. The dark, milk, and white ...

This recipe doesn’t take hours of hard work, but you will need to allow several hours for refrigeration and freezing time. Don’t be alarmed by the recipe’s length. Part of it consists of steps you ...

These trifle desserts are perfect for Christmas. Featuring holiday flavors like gingerbread, caramel, white chocolate and more, these trifles are impressive to look at and delicious.

Remove the filling from the Oreo cookies. Finely grind the cookies. Melt the butter. Add the chocolate chips to the melted butter. Stir until the chocolate is melted. Pour the melted butter/chocolate ...

1. Melt chocolate and butter in the top of a double boiler, stirring occasionally. Before the chocolate has completely melted, turn off the heat and stir to finish. Whip the egg whites to medium-size ...

It only seems right to share an archive dessert from a Chef's Secret column, while I'm at it. This looks like a nice project for a special meal. White Chocolate Mousse was a holiday dessert when ...

Pantone's official color of the year for 2025 is Mocha Mousse – a "mellow" brown hue reminiscent of warm coffee and rich chocolate. Laurie Pressman, Pantone Color Institute's vice president, told Fox ...

White Chocolate Mousse: Bloom Gelatin in water. Place egg yolks into a kitchen aid bowl and whisk on high until light and fluffy. While whisking, bring the sucrose, glucose, and water to 240F, and ...

Instructions: In a small bowl, sprinkle gelatin over water and let stand until softened. Meanwhile, in a medium bowl, using a handheld electric mixer, beat the cream until softly whipped. Referigerate ...