Onions are also an extremely hardy vegetable. Civilizations have relied on onions as a food source for millennia, and part of its appeal is its resiliency. When stored properly, certain varieties of ...

It's happened to most cooks at one point or another. They reach into the pantry to grab that onion they've stowed away, only to find something more closely resembling a house plant than a recipe ...

Onions are safe to eat even if they are sprouting green shoots - just check they don't smell. Klaus-Dietmar Gabbert/dpa-tmn We have been told not to use potatoes that are sprouting as they contain ...

Whether you’re cooking stir-fry or making a vegetable frittata, there’s a good chance that you’ll find yourself reaching for scallions or green onions. These long, green alliums are a type of onion ...

Lindsey DeSoto, RD, is a nutrition writer, medical reviewer, and registered dietitian who helps clients improve their diet for health-related reasons. Her writing covers a variety of topics, including ...