At Chun Shui Tang teahouse in central Taiwan’s Taichung City, the perfect cup of bubble tea is boiled down to a science. A tea barista fills a tall glass with black tapioca pearls 2 inches from the ...
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As much a textural marvel as a refreshing drink, bubble tea is one of Taiwan’s most renowned cultural exports. The eponymous ‘bubbles’ aren’t the result of carbonation, but a pile of chewy, sweet, ...
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