A top-down view of a massive pile of Szechuan peppercorns - Orinoco-art/Getty Images The world of cocktails is incredibly vast and can be as simple or complex as you'd like. While some people prefer ...

If you're like me, God help you, you're a sucker for cheap thrills, like the exciting physiological response that accompanies various items of consumption. Problem is, booze is so 2019, isn't it? On ...

If you’re like me, God help you, you’re a sucker for cheap thrills, like the exciting physiological response that accompanies various items of consumption. Problem is, booze is so 2019, isn’t it? On ...

What it is: Known to the Chinese as “hua jiao,” this numbing yet addictive spice zings taste buds with its slightly lemony flavor in many popular Szechuan dishes, including Grandma’s Pockmarked Tofu ...

The sauce that brought the galaxy to its knees. From Rick and Morty. No, McDonalds. Or Mulan? Idk, but it’s good stuff, make ...

Sichuan style-are a great way to eat potatoes. Potato lovers take note! These are common in China as a salad and often found ...

There were days a couple of years ago when you might have spotted Lee Hefter, executive chef of Spago Beverly Hills, prowling through shops in Chinatown searching for an ingredient that then was ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. So of course, ...

The world of cocktails is incredibly vast and can be as simple or complex as you'd like. While some people prefer sticking to cocktails that are easy to make and fancy to drink, others are constantly ...