This scrumptious oven roasted onions recipe transforms simple ingredients into wonderfully seasoned caramelized onions that ...

I don’t know whether I’m getting smart or getting lazy; the older I get, the harder it is to tell the difference. But lately I’ve been finding that when I cook dishes I’ve made for years, I’m looking ...

Dear Alma: This handsome onion dish is from Suzanne Tracht at Jar. It makes a memorable accompaniment to roasts of all kinds and isn’t hard to do. Coarsely grind the almonds in a food processor. Add ...

Roasted over a bed of potatoes and onions, this holiday-worthy beef roast is coated in a thick spice rub of crushed black ...

Tender and savory, this French Onion Pot Roast combines the rich flavors of caramelized onions, thyme, and a luscious broth to create the ultimate comfort meal. Braised to perfection and served with a ...

if you want to try something that will impart a real savory umami punch to roasted vegetables, try seasoning them with this ...

Sliced thick and roasted for nearly an hour, these deeply caramelized onions are simple and delicious. Jimmy Bradley is a celebrated American chef, restaurateur, and cookbook author who operated two ...

A little salt and sugar, a pair of vegetables whose sweetness is easily coaxed, and butter: That's all you need to roast the easiest unexpected side dish of summer. The combination works in the oven ...

In Jane Austen's Emma, Mr Woodhouse hopes the Bateses don't roast the pork he's given them as a gift, 'for no stomach can bear roast pork'. Minutes later, Miss Bates arrives to thank Mr Woodhouse ...