Turn leftovers into new plants by regrowing green onions in water or soil. After cutting up green onions during your meal prep, you're usually left with a little of the white part with roots that you ...

Green onions are a flavorful addition to soups, salads, sandwiches and everything in between, which make them a great fresh staple to keep stocked. What better way to do that than to grow your own?

Before you slide those food scraps from the cutting board to the trash bin or compost, stop for a minute and consider that you could be throwing away free plants. Many fruits, veggies, and herbs have ...

You can replant and regrow them for further usage, saving costs on grocery shopping. That delicious meal can turn into a blossoming mini garden in your home — only if you don't throw away the scraps.

(WTAJ) — Here’s some food for thought: In 2023, food spending in the United States reached $2.6 trillion, which was up $0.2 trillion from 2022. But how much are we really spending on food? According ...

Whether you stocked up on green onions for a specific recipe or you just like to have them on-hand, knowing the best way to store green onions to prolong their shelf-life is important. When it comes ...

Bulb onions are vegetables I consider a must have for the table, are currently available at local outlets as starts and can be planted through early February. Bulb onions (Allium cepa) span ancient to ...