Sabudana punugulu, also known as sago fritters, is a popular South Indian snack that is perfect for parties, picnics, or a quick and easy meal. These crispy and flavorful fritters are made with sago, ...

About Punugulu: Punugulu is an acknowledged street food from Andhra Pradesh made with idli or dosa batter. Onions, coriander leaves, yogurt, idli mixture mixed together to form a thick batter and deep ...

One cup sabudana / sago, one cup buttermilk, three-fourth tsp salt, two chilli, one inch ginger, three-fourth cup rice flour, two tbsp peanut, two tbsp coriander, two tbsp curry leaves, two tbsp dry ...