Hanukkah is here, which means it's prime latke season. The crispy potato pancakes are pretty much synonymous with the Jewish ...

Latkes, traditionally prepared over the eight nights of Hanukkah, are notoriously tricky to prepare. Here are seven tips from ...

Try these savory and satisfying latke recipes from classic potato pancakes to chef-inspired variations, plus smart tips for perfect frying and festive toppings just in time for Hanukkah.

Frying latkes is part of the Hanukkah experience! And Zabar's latkes are a classic version. I recommend giving them a try!

Bon Appétit joins Chef Eli Sussman, executive chef at Gertrude’s in Prospect Heights, Brooklyn, to make their delicious ...

If you want to be known for throwing the best Hanukkah parties, then you need to zhuzh up your latkes with this simple (or ...

Let’s start right up front by saying these are not traditional latkes. Classic Jewish latkes for Hanukkah are made with russet potatoes, occasionally Yukon golds, and are usually very simply seasoned ...

Jeremy Umansky says the potato pancakes are the "cornerstone" of the December holiday: "Modern day, the celebration of Hanukkah revolves around the making of the latke." The potato latke is one of the ...

From turkey and cranberry sauce straight to potato pancakes in one weekend. Not bad! Hanukkah this year began Sunday night, so those who celebrate can move right into the holiday while still ...

Traditional Hanukkah latkes are pancakes made from white potatoes and simply seasoned with salt, pepper and onion. But nowhere is it written that you can’t play around with that. AP food writer Katie ...