This recipe proves that salmon can be delicate and decadent at the same time. Poached gently in butter with aromatic herbs, each bite practically melts in your mouth. Perfect for date nights or dinner ...
In a food processor, combine the parsley, spinach, tarragon, chives, garlic, anchovies, lemon juice and vinegar, blend until smooth. Add the mayonnaise and sour cream until combined. Season to taste ...
It is a vibrant and flavourful summer dish that can be made ahead of serving ...