Monsson rains make us crave crispy snacks. Pakoda is the first thing that comes to the mind. This zucchini pakoda recipe a must-try. The monsoon season conjures images of sipping chai by the window, ...

Pakoda recipe: Traditionally, most of the pakodas are made with besan batter, but this kheera pakoda uses ground dal batter, which is spiced with ginger and green chillies. Read Time: 2 min It is ...

Follow these tips to indulge in guilt-free bread pakoda! (Photo Credit: iStock) One word that describes bread pakodas the best is pure indulgence. Bread slices dunked in a spicy gram flour (besan) ...

Onion Pakoda is a popular Indian snack recipe. Pakodas are easy to make and taste delicious. Onion Pakoda is one of the most popular Indian street foods that is made differently in different parts of ...

Nutritionist shares a delicious, healthy and easy recipe of methi pakora Pakoda is the best snack to have with your evening tea. It is a perfect crispy, crunchy treat to enjoy in chilly winters.

Egg pakora is not a very popular snack but pakoras in general are very common across the country. Pakoras are the number one tea stall street food dish in India which is most famous during the monsoon ...

This is the most basic version of the snack. All you need is bread slices, potatoes, onions, green chillies, coriander leaves, and some spices. Just mix all the ingredients, shape them into small ...

In pakoda weather, all variations of this irresistable snack food ought to be tried out. Maharaj Bhanwar Singh's crispy Paneer Pakoda combines the yumminess of cottage cheese with spices and besan, ...