hand dipping beer battered onion ring in ramekin of creamy sauce - A.J. Forget/Mashed Thick rings of sweet, tender onion wrapped in a crisp and perfectly-seasoned shell of fried beer batter are a ...

Lorde is back! Well, she’s back reviewing onion rings, at least, and we’re here for it. In her first onion ring review of 2021, the world’s most famous onion ring aficionado reviewed the Pickled Onion ...

The magic of a perfect onion ring is hard to overstate: hot, crunchy, salty, and most of all, light. For a fluffy batter that's transformative, try Prosecco; it tastes lighter than beer and is a bit ...

Just like chicken nuggets and anything deep-fried, onion rings, which first came into existence in the 19th century, are often enjoyed with dipping sauces for extra flavor and excitement. But if you ...

Okay, you know how sometimes you’ll be scanning a restaurant menu, looking through the entrees first and then the sandwiches, trying as hard as you can to narrow it down to a few options before the ...

Cookbook author June Hersh grew up enjoying foods that were the best of both worlds. “I came from what I call a mixed marriage,” Hersh, author of “Iconic New York Jewish Food: A History and Guide with ...

BATON ROUGE, La. (WAFB) - It is amazing how many people have trouble with simple dishes such as onion rings. After all, there are only three main ingredients: onions, batter, and oil. Well, hopefully, ...