Nadan Kozhi Curry is a traditional Kerala-style chicken curry which is made with succulent chicken chunks simmered in flavourful coconut oil or milk followed by some aromatic lightly roasted spices.
Kerala cuisine is also an exquisite assortment of aromatic spices and flavours. God's own country, Kerala is a land of spices and coconuts which inevitably constitute a major portion in the Kerala ...
Wash and soak the duck pieces in salt and turmeric and keep aside for a while. Add little water (not too much else it would be too watery), close the lid and pressure cook for 5 minuets. Open the ...
KASARGOD: The menu of Kerala’s Vande Bharat trains just got more exciting. From Thalassery veg biryani, Alleppey veg curry and Varutharacha chicken curry to Kerala chicken curry, Kerala-style chicken ...
Erissery is loved by both local people and tourists in Kerala. This hearty curry is made with a wholesome combination of grams and pumpkin. It is one of the traditional ‘kootan’ or main side dish of ...
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