These days we look for miracles wherever we can find them. Maybe you want to plant one. This very unusual fruit, known botanically as Synsepalum dulcificum, is in the large Sapodilla or Sapotaceae ...

Have you ever heard of a fruit that can make sour foods taste sweet? It’s called the miracle berry, and it’s gained the attention of many TikTokers and adventurous eaters alike for its unique ability ...

Got a sweet tooth? We found you a ‘berrilicious’ way to treat your tastebuds! Have you ever heard of a fruit, and not an artificial sweetener, that could turn your sour food into something sweet? In ...

Scientists at the UK’s Royal Botanic Gardens have released a list highlighting 10 of the most remarkable newly-described plants in 2019. In total, 102 plants and eight species of fungi were named for ...

Miraculin is a naturally occurring glycoprotein derived from the miracle fruit (Synsepalum dulcificum) that has garnered significant scientific interest due to its unique ability to modify taste ...

A 6-to-12-foot evergreen shrub from Tropical Africa, miracle fruit (Synsepalum dulcificum) bears red berries during the warm season. The fruit tricks tastebuds into registering everything as sweet — ...

The EFSA has given the green light on a Novel Foods application from Baïa Food for its ‘Dried Miracle Berry’ (DMB) ingredient. We caught up with the Spanish start-up to learn more about its innovative ...