Until five years ago, Marlene Baker had never put beaters to batter. Luckily, Baker—the self-taught creator of A Cup a Cake’s golden, delicate coconut rum cakes—is a quick study. Baker makes her ...
When the Dockyard Glassworks opened 20 years ago this week, rum cakes were meant to be a side hustle to the hand made glass on offer. But today, the rum cakes are more than holding their own under the ...
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