Mango leaves have been used in Ayurveda for centuries to treat a variety of ailments. According to doctors, drinking tea made from mango leaves can protect the body from many serious diseases. Known ...

Polyphenolic compounds present in the mango leaves are rich in anti-inflammatory and antioxidant properties that play a key role in protecting the brain from oxidative stress, which is a major factor ...

Mango is so popular, nutritious and widely eaten around the world that it’s been called the “king of fruits.” Sweet and juicy, the vibrant yellow flesh is delicious on its own, made into nectar or ...

"I don't believe it," Leni Hayes sighed as she retrieved her car keys from her freezer, gazing at them in disbelief. "How in the world did these get in here?" For the 86-year-old Bellingham, ...

People around the world drink tea. Hundreds of varieties exist, from white to black and green to oolong. They all naturally have high amounts of health-promoting substances called flavonoids. So ...

It’s probably no surprise that the number of dietary and weight loss supplements has grown enormously in recent years. A 2008 survey noted that 33.9% of American adults trying to lose weight took ...