The range of Indian breakfasts is bewildering. Right from pongal, upma, dosa, Medu vada, idli, paneeyarams, Mangalore buns, appams, idiappams in milk in the South to ...
Poori is a popular Indian food. It is made differently across India. Uttar Pradesh has Bedmi Poori. Bengal has Luchi. Rajasthan has Sooji Poori. Gujarat has Masala Poori. Punjab and Haryana has Palak ...
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