Sometimes all you need to make a weeknight meal special are some spice mixes and a condiment or two. Simple tricks can transform a simple meal and impress your family (or any last minute guests).

In this special weekly feature, TODAY food editor Phil Lempert brings you recipes “stolen” (with permission) from notable restaurants across America. See how much fun you can have (and money you can ...

This week celebrity chef Graham Elliot, who joins the Judges’ Table on Top Chef Season 14, is guest editing The Feast! Keep an eye out for exclusive recipes and tips straight from Graham, and Like The ...

09:50, Tue, Oct 22, 2024 Updated: 09:51, Tue, Oct 22, 2024 Curry is the perfect dish to make to warm you up on a cold autumn evening, but many can be put off cooking it from home due to the time and ...

On the first day of an internship in 2000, a colleague, upon learning I was from India, remarked, “I love curry.” I mischievously asked, “What kind?” Little did I realize I would still be explaining ...

1. Combine all the curry ingredients and mix well. 2. Liberally salt chicken pieces, then lightly rub with curry mix. (Chill overnight for maximum flavor.) 3. Mix all the coating ingredients in a ...