Red lentils cook quickly, so they’re ideal for weeknights. Zaynab Issa simmers and blends them with coconut milk for a rich, ...

Lentils are good for you–and taste especially good in this easy-to make meatless stew adapted from “Come for Dinner: Memorable Meals to Share with Friends,” by the late Leslie Revsin. Her recipe uses ...

This undated photo provided by America's Test Kitchen in September 2018 shows curried red lentil soup in Brookline, Mass. This recipe appears in the cookbook “All-Time Best Soups.” (Daniel J. van ...

It is great when an appetizer can be healthful and tasty too. 1/2 cup lentils 1-1/4 cups water 1 bay leaf 1/2 teaspoon hot curry powder 1/4 cup chicken broth, divided (to thin) 1 tablespoon olive oil ...

Lentils have been a mainstay in the diets of ancient civilizations going back thousands of years. These powerful legumes have sustained life across the globe, and today, India, Pakistan, France, ...

This creamy curry is surprisingly easy to make. Image credit: Granny Mouse Country House & Spa If you are a fan of vegetarian curry, you’ll love this recipe, compliments of Granny Mouse Country House ...

Skip the take-out and make Indian food at home. Red lentil coconut curry soup is full of flavor and will satisfy all your curry cravings. Skip the take-out and make Indian food at home. Red lentil ...

Don’t underestimate the lentil. These tiny pebblelike legumes may be a tad frumpy in appearance, but any perceived drabness or lumpiness shouldn’t deter you from eating them. Lentils are rich in plant ...

First came the onions. I peeled, sliced and fried them all morning long--mounds of onions filling three large aluminum stockpots. I sprinkled in some spices--sparsely--and stirred. Then I took three ...