The fuzzy brown skin of a kiwifruit is edible and high in nutrients. Using a spoon is the easiest way to peel a kiwi. Once peeled, it's easy to slice, dice, or cut a kiwi into wedges. Kiwis are small ...

person slicing green kiwi with sharp knife over wooden cutting board - Victor Stanciu / 500px/Getty Images Peeling a kiwi might seem like a small task, but when its you having to do it, it can feel ...

We're trying hard to eat more fruit. An apple a day may not keep the doctor away, but we know that swapping out a serving of fruit for a mid-afternoon processed snack is better for us and the planet.

One of the first things I learned in culinary school was how to use a sharp paring knife to carefully peel a kiwi. The small fruit is really slippery once the fuzzy skin has been removed, so it's not ...

Its bright green flesh, dotted with tiny black seeds, is what most people picture when they think of kiwifruit â juicy, sweet-tart, and refreshing. But what about its brown, fuzzy skin? Most of us ...

Wait, Can You Eat Kiwi Skin? originally appeared on Parade. One of the first things I learned in culinary school was how to use a sharp paring knife to carefully peel a kiwi. The small fruit is really ...