If you've already perfected your tuna salad recipe, you might scoff at new ideas, but this briny canned ingredient can give ...

This French‑inspired tuna salad takes only a couple of minutes to make. Store-bought vinaigrette moistens canned tuna and adds vibrant flavor, no mayo required. Capers add pickled juiciness and ...

As American as apple pie, tuna melts prove that the unexpected combination of tuna salad and hot cheese can be deeply ...

Canned tuna is the powerhouse of the kitchen pantry, a versatile ingredient that can be stored for ages and used for nearly any savory recipe, hot or cold. The small-but-mighty can of flaky fish ...

Boasting the perfect balance of creaminess and crunch, this tuna salad features tender tuna, crisp celery and sweet onion in a bright, lemony dressing. Served as a sandwich (hot or cold) or nestled ...