I love caramelized onions. They can transform a simple burger into something gourmet, instantly upgrade a pasta or legume dish, and add some sweet-savory depth to just about anything. If I am honest, ...

Caramelised onions can elevate any dish, but standing over the stove stirring them is time-consuming. Cookbook author Sarah Digregorio shares a hands-off two-step method.

Learn how to caramelize onions and draw out the natural sugars within them, producing a deep, complex flavor. Caramelizing ...