I'm not much of a cabbage eater. I mean, I know it's good for you, but ... it's cabbage. You know? But I saw a recipe for Hot Slaw with Poppy Seed Dressing in my "All New Good Housekeeping Cook Book" ...

"The vegetables are really the star, [and] it tastes fabulously bold," says the James Beard Award winner, who features this recipe in her new cookbook Ever-Green Vietnamese James Beard Award winner ...

Countless cabbage creations await your table this New Year, each promising a touch of luck—discover the best recipes to start ...

This old-fashioned coleslaw with vinegar is the perfect summer side dish. It's made with a blend of freshly shredded cabbage, shredded carrot, and onion tossed in a tangy and flavorful, mayo-free ...

These roasted cabbage wedges, salads and steaks make delicious main and side dishes that are perfect for a cozy winter night.

Add shredded zucchini to cabbage slaw tossed with rice vinegar dressing for a healthy side to almost any grilled foods. Set a generous spoonful beside grilled fish, chicken, pork ribs, brisket, or ...