The signature fish fry style from Ted's Fish Fry in Albany. Not even the plate can contain these monsters. Steve Haita, owner of Gus’s Hot Dogs, adds sauce to a plate of dogs. Fried fish and French ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Adam H. Callaghan is a Quality Team Developmental Editor for Food & Wine. A multilingual editor and writer based in New England, he's worked across digital and print for over 10 years covering food ...

The way you like your hot dogs may say more about you than you think. Just before the 4th of July holiday, Google Trends released a new map of the most popular hot dog types in every state, showcasing ...

Summer is just up ahead — and while the warmer months may be enticing for those looking to go out to eat, menu prices have risen 3.7% since last year, according to the Consumer Price Index. Some ...

Here’s a streamlined method with a final easy tweak to ensure yours sizzles and snaps. By Ali Slagle Ali Slagle grilled over 40 hot dogs to find this smart, streamlined way to celebrate summer. Freeze ...