Bambara* groundnut paste is a staple in many African households, not just for its nutritional value, but also for its skin ...

Groundnuts favour warm, dry climates, but since they are widely planted under dryland conditions, they do require good ...

To paraphrase Shakespeare slightly, the groundnut, by any other name, would taste as sweet. And so it has been bestowed with a handful of names - peanut, earth nut, goober pea, monkey nut, pig nut and ...

Groundnut can be processed into many things either as a main product or as a secondary product, but not limited to the ideas mention here: 1. Fried groundnut (you can fry your groundnut with spice or ...

Big-bellied pots bubble in the midday heat, the smells of slow-cooked meat, onions, garlic and ginger mingle in the humid sweat of the outdoor kitchens at Peace Chop Bar. Sitting at a plastic table in ...

Groundnut farming is another income source in agribusiness space, as it can be done on a part time or full-time basis. A notable groundnut farmer and seller, Mrs Salisu Sule, in a chat with me, ...

It is natural for farmers to invariably go in either for a change in their cropping pattern, or in some cases, even stop farming when their crops fail. But it is only a few determined ones who try to ...

Groundnut varieties developed by the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) over the last two decades have an annual yield gains of about 27 kg per hectare in ...

Bhubaneswar/Nuapada: Groundnut cultivation is steadily emerging as a game-changer for farmers in Nuapada district, offering a ...