Make space on the outdoor grill this season for the vegetables. From asparagus to zucchini, many vegetables have greater appeal in flavor and texture when grilled. I think I would have eaten my ...

The perfect summer party food? Why, a stack of warm tortillas and a few succulent fillings are all you really need to make a big splash. Tortilla prep: In a heavy skillet, toast tortillas over medium ...

Onions are a bit of a problem for me. They are one of my reflex buys. By which I mean, every time I go to the grocer no matter what I am shopping for I always buy a bag of onions. Surely, I can't be ...

Grilled Pizza alla Puttanesca 4 anchovy filets, chopped 2 tablespoons extra-virgin olive oil 1 medium sweet onion, such as Vidalia, diced 15 pitted black olives, coarsely chopped 2 tablespoons capers, ...

Caramelizing onions always takes longer than you think it is going to. This is partially the fault of recipe writers who tell you it’s something you can do in half an hour, which is just not true.

Get ready to grill your way to culinary bliss with recipes that prove your grill is not just for burgers and hot dogs. Nope, the grill is a mighty tool just waiting to unlock a world of flavor for you ...

What's better than a wedge salad with blue cheese and crisp bacon? Adding grilled iceberg to the mix. All you need is a sturdy wedge of lettuce and a hot grill, and you're in business. Grilled romaine ...