Fried cabbage is a flavorful side dish that comes together in just a few minutes! Cabbage and onions are slowly cooked in bacon fat then tossed in a sweet and tangy vinaigrette and topped with crispy ...

Easy Southern Fried Cabbage with Bacon is the perfect Southern comfort food side dish. In less than 15 minutes, you can have an excellent cabbage side dish everyone loves. My husband grew up in ...

What makes a family recipe special are the memories they evoke. For Michael Dillon, what he knows as zelivaslesia (cabbage and dumplings fried in butter) brings to life cherished recollections of his ...

ST JOSEPH, Minn. — Mardi Gras is just around the corner and a Minnesota restaurant in a small town is serving up top-notch New Orleans-style cuisine. Mateo Mackbee, co-founder and chef at Krewe ...

Heat a large skillet to medium heat, add the chopped bacon and cook until crisp. When crisp remove the bacon from the skillet with a slotted spoon and place on a paper towel lined plate. Drain off all ...

Instructions: In a large saute pan over medium-high heat, add the canola oil and heat. Add the onion, garlic and ginger and saute, stirring, for 1 minute. Add the cabbage and cook until just starting ...

Summer has arrived and so has our need for new recipes to bring to potlucks, barbecues, and family gatherings. Obviously, every summer get-together needs hamburgers, hot dogs, macaroni salad, and ...

Here & Now resident chef Kathy Gunst says cabbage is inexpensive, good for you and can be used in a wide variety of ways. She brings three dishes for host Jeremy Hobson to try. Italy was a strange ...

First bring a pot of salted water to a gentle boil. Then cut the cabbage heads into quarters. Next, slice each quarter in quarters to make wedges (do not remove the main core, however it holds the ...