Fernando Villa, an environmental health specialist from Imperial County’s Environmental Health Division, presented a ...

Are you thinking about launching a food truck, but not sure where to start? While there are several types to choose from, here are the preferred models.

Black food entrepreneurs have always done more with less: flipping recipes, reclaiming space, and serving culture one plate at a time. Whether you’re pulling up curbside with a food truck or locking ...

What products or services does the business offer: Fantastic homemade tacos, chips, homemade hot salsa and more. Why did you start or locate your business to where you are now? In 2015, my husband and ...

Ta' Deliciozo açaí food truck upgraded to a larger vehicle, a converted school bus, to accommodate business growth. Ta' Deliciozo's owners, Janette Velez and Anibal Cintron, plan to operate more ...

Food truck operators who conduct business within the Las Vegas Valley encounter blurred jurisdictional lines, which requires them to navigate complicated licensing processes at each municipality where ...