Salmon is one of the most beginner-friendly fish to work with (aside from canned tuna, of course). There are so many different ways to cook this flavorful yet not overwhelmingly fishy protein, ...

Here’s a simple and quick way to cook salmon fillet. Just place it under a broiler for 3 to 4 minutes. Tomatoes cook down to a thick sauce in about 5 minutes and add a colorful topping to the broiled ...

Salmon is really quick and easy to prepare at home, making it a perfect choice for busy weeknights. It can be cooked in a skillet, roasted in the oven, air-fried, poached, grilled, or even served raw!

Tasting Table came up with a thoughtful list of the ways you should be seasoning salmon but aren't, and one of the most ...

Dion Jumapao, Executive Chef at Olivia St. Pete, shares a recipe from his home kitchen. This Salmon Sushi Bake is a good introduction to sushi and simple to make on a busy weeknight. Rinse sushi rice ...

Honey is one of those quiet workhorse ingredients that can do a lot more than sweeten your tea. A single jar can become a ...