Discover how to make crispy Fried Spanish Squid, also known as Rabas Fritas, served with a rich saffron garlic aioli. This ...

Crispy, sweet, salty, and snackable, fried calamari is a go-to appetizer for good reason, but have you ever thought to eat squid for your main course? You can actually enjoy an entire calamari steak.

Bring a medium pot of salted water to a boil. Add potatoes. Boil until tender, 18 -20 minutes depending on size. Drain. Once cool enough to handle, lightly press each potato until skins split but the ...

Seafood doesn't always have to be reserved for the entrée. Take a look at some of our favorite appetizer recipes where ...