Here’s what I use instead. After spending almost 10 years as a professional chef, I’ve stocked my kitchen with tools I’ve used and loved for years. I’ve also come across many products I wouldn’t buy ...

oven mitts pulling a roasting pan of chicken and vegetables out of the oven - Nerudol/Getty Images For some gifted individuals or professionally trained chefs, cooking seems to come easily. For others ...

Chef Gursheesh Singh Dhupar shares five simple tricks that can instantly improve home cooking. From tasting food while cooking to using acidity correctly and controlling heat, these chef-approved ...

These common kitchen mistakes, from using dull chef's knives to incorrectly seasoning your food, can ruin an otherwise ...

Shouting “corner!” when you’re making microwave popcorn isn’t helpful, but there are some protocols and tricks from commercial kitchens you can—and should—adopt at home. Jeff Somers is a freelancer ...

Ars cooks, what are some tips you routinely see on TV that you ignore. I'll start. 1) Season at every step. That means add salt. They add more salt at each step than I do the entire dish. 2) Bring ...

Getting your Trinity Audio player ready... Jennifer Allen | Associated Press Carrot tops, potato peels and bones quickly go from your cutting board to the trash bin, but no more. These are just a few ...

I eat potatoes year-round. There’s almost nothing they can’t do. Breakfast? Hash browns. Lunch? Fries. Dinner? The possibilities are endless. They can even do dessert, if you’re so inclined. As we ...