11 Chinese and Chinese-American Recipes Full of Bold Sauces, Springy Noodles, and Crispy Textures

And sometimes I want very specific Chinese food, which ranges from crispy, double-fried chicken or pork drenched in sweet and ...
Bon Appétit

Soothing Kake Udon

With simple, pared-back flavors, kake udon (udon noodle soup) tastes like the stillness of an early spring day: calm and soothing. This version from Namiko Hirasawa Chen, creator of the website Just ...
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RECIPE: Shrimp Udon Stir Fry

First boil 3 cups water and cook Udon noodles for about 1.5 minutes. Drain and set aside. Heat oil in a wok, add shrimp and cook until they turn pinkish and curl up like C shape. Remove from wok. Add ...
Food & Wine

Shrimp Yaki Udon Recipe

Chewy udon, juicy shrimp, and crisp-tender veggies tumble in a glossy, savory-sweet sauce for a weeknight stir-fry that tastes like your favorite izakaya classic. Breana Lai Killeen, M.P.H., RD, is a ...